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Four Last-Minute Thanksgiving Brunches

If Thanksgiving snuck up on you this year, don't fret. We've pulled together four quick brunch dishes you can whip up the night before or the morning of that will keep your guests feeling satisfied until they're ready for the main course.

 

Tex Mex Egg & Potato Skillet

Jazz things up with this tasty Tex Mex skillet meal of eggs and hash browns. On the table in under an hour, this one-skillet wonder is a cinch to make and clean-up is a breeze.

Hands-on time: 25 minutes
Total time: 50 minutes
Ingredients: 9
Serves: 6 guests 
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Cheesy Hash Browns

A cardinal rule when it comes to serving brunch: always make two helpings of our Cheesy Hash Browns. Made with hash browns, cream of chicken soup, sour cream and cheese all baked to perfection, you can't go wrong with this recipe.

Total time: 30 minutes
Ingredients: 9
Serves: 6 guests
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30-Minutes Irish Skillet

A touch of bacon and a splash of apple juice enhance the savory flavors in this traditional beef, potato and cabbage dish.

Total time: 30 minutes
Ingredients: 9
Serves: 6 guests
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Easy Vegetable Frittata

Made with ingredients you already have on hand, this veggie frittata will satisfy vegetarians and meat-lovers alike.

Total time: 25 minutes
Ingredients: 9
Serves: 4-6 guests
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