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Bacon and Goat Cheese Hash Brown Quiche

Brunch Egg Bakes
Spring Brunch

Filled with caramelized onions, Applewood smoked bacon, and creamy goat cheese in a crispy hash brown crust, this quiche is baked to perfection and can be served for breakfast, lunch or dinner.

20 min
Prep Time (Min.)
1 hr
Total Time (Min.)
9
Ingredients
6-8
Servings

Ingredients

4 tablespoons
butter, melted.
2 teaspoons
kosher salt, kosher
¼ teaspoon
ground black pepper, ground
6
eggs, lightly beaten
½ cup
heavy cream
½ cup
yellow onions, sliced, sautéed until browned
3 ounces (about 6 slices)
Applewood Smoked Bacon, cooked, chopped
4 tablespoons
goat cheese, crumbled
Nutritional Info
NUTRITION FACTS

Serving Size 6-8
Servings per container

Amount Per Serving Calories Calories from Fat
% daily value
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs