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Bacon and Potato Chowder

Quick Fall Recipes

A steaming cup of rich, hearty chowder warms the soul on a cold, rainy day. Ready in 30 minutes.

Prep Time (Min.)
30
Total Time (Min.)
7
Ingredients
6
Servings

Ingredients

6 slices
bacon, cut into small pieces
1 cup
chopped carrots
1/4 cup
all-purpose flour
1 can (14.5 ounces)
chicken broth
1/2 cup
water
1 cup
milk
Nutritional Info
NUTRITION FACTS

Serving Size 6
Servings per container

Amount Per Serving Calories 162 Calories from Fat
% daily value
Total Fat 5g
7%
Saturated Fat 2g
9%
Trans Fat 0g
Cholesterol 12mg
4%
Sodium 729mg
30%
Potassium 544mg
16%
Total Carbohydrate 21g
7%
Dietary Fiber 2g
7%
Sugars 3g
Protein 7g
15%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
ingredients:
slices, bacon,, cut, into, small, pieces, chopped, carrots, Simply, Potatoes®, Diced, Potatoes, with, Onions, all-purpose, flour, (14.5, ounces), chicken, broth, water, milk