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Barbecue Chicken Casserole

Juicy barbecue chicken breasts over crispy, cheesy hash browns. It’s a great one dish dinner you can have in the oven within 10 minutes.

Ingredients:

  • 1 package Simply Potatoes® Shredded Hash Browns
  • 1 cup (4 ounces) Crystal Farms® Shredded Sharp Cheddar Cheese
  • 1/2 cup chopped onion
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground pepper
  • 2 tablespoons olive oil
  • boneless skinless chicken breast halves
  • 1/2 to 3/4 cup barbecue sauce

Instructions:

1. Heat oven to 400°F. Spray 13x9-inch glass baking dish with nonstick cooking spray. Place Simply Potatoes, cheese and onion in baking dish. Sprinkle with salt and pepper; drizzle with olive oil. Mix well. Spread Simply Potatoes into thin layer covering the bottom of the pan.

2. Arrange chicken breasts on top of Simply Potatoes. Pour desired amount of barbecue sauce over each breast. Bake, uncovered, 30 to 35 minutes or until chicken is no longer pink and potatoes are crisp and golden brown.

Nutrition Facts

Serving Size: 1/4th of recipe
Calories 470; Total Fat 20g; Saturated Fat 8g; Cholesterol 103mg; Sodium 1052mg; Carbohydrate 36g; Dietary Fiber 2g; Protein 36g


0101a Copyright © 2007 Simply Potatoes

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Rate

10 min

Prep Time

45 min

Time-To-Table

4

Servings

8

Ingredients