Breakfast in Minutes
This quick skillet breakfast is a delicious favorite for everyone...make it for someone you love!
Instructions:1. In a 12-inch nonstick skillet, heat oil on medium-high heat. Add Simply Potatoes, ham and onions. Cook for 8 to 10 minutes, stirring occasionally, until potatoes are golden brown. Season with salt and pepper.
2. Stir together Better’n Eggs® and milk in medium bowl; pour into skillet. Reduce heat to medium; continue cooking, stirring occasionally, until Better’n Eggs® are set but still moist. Remove from heat; sprinkle with cheese. Cover and let stand until cheese is melted. Sprinkle with green onion if desired.
Tips & Substitutions:* Substitute 8 eggs, lightly beaten.
Serving Size: 1/8th of recipe
Calories 293; Total Fat 19g; Saturated Fat 7g; Cholesterol 245mg; Sodium 541mg; Carbohydrate 14g; Dietary Fiber 1g; Protein 17g