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Cheesy Hash Browns

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Hash browns baked with cream of chicken soup, sour cream and cheese is a popular potluck casserole. You can’t go wrong with this recipe!

15
Prep Time (Min.)
60
Total Time (Min.)
8
Ingredients
8-10
Servings

Ingredients

1 can (10.75 ounces)
cream of chicken soup
3/4 cup
sour cream
1/4 cup
chopped onion
1/4 cup
butter or margarine, melted
Topping Ingredients:
1 1/2 cups
corn flakes, coarsely crushed
2 tablespoons
butter or margarine, melted
Nutritional Info
NUTRITION FACTS

Serving Size 8-10
Servings per container 8 to 10

Amount Per Serving Calories 180 Calories from Fat
% daily value
Total Fat 20g
31%
Saturated Fat 12g
59%
Trans Fat 1g
Cholesterol 56mg
19%
Sodium 446mg
19%
Potassium 280mg
8%
Total Carbohydrate 14g
5%
Dietary Fiber 1g
2%
Sugars 2g
Protein 8g
15%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
ingredients:
Simply, Potatoes, Shredded, Hash, Browns, (10, 3/4, ounces), cream, of, chicken, soup, (8, ounces), Crystal, Farms, Shredded, Cheddar, Cheese, sour, cream, chopped, onion, butter, or, margarine, melted, Optional, Topping, Ingredients:, corn, flakes, coarsely, crushed, butter, or, margarine, melted