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Cheesy Rosemary Mashed Potatoes
Fresh rosemary and Parmesan mashed potatoes. Serve with roasted chicken or pan seared steak for an easy weeknight meal. An easy, 5-minute mashed potato recipe.

Ingredients
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- 1 package (24 ounces) Simply Potatoes® Traditional Mashed Potatoes
- 1/4 cup Parmesan cheese, shredded
- 2 teaspoons rosemary, dried & crushed*

Cooking Instructions
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1. Peel film at corner of Simply Potatoes package to vent and heat on high for 3 minutes in microwave. 2. Completely remove film and stir. 3. Microwave on high for 1 additional minute. 4. Stir Parmesan and rosemary into cooked mashed potatoes and mix well. 5. Serve.

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