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Hash Brown Quiche with Ham, Asparagus and Swiss

Brunch Egg Bakes
Farmer's Market Recipes

This is a perfect quiche to serve for Easter Brunch. This recipe was created especially for Simply Potatoes by Kristy Bernardo at The Wicked Noodle.

15
Prep Time (Min.)
50
Total Time (Min.)
10
Ingredients
8
Servings

Ingredients

1/2 cup
butter, melted
3/4 teaspoon
salt, divided
3
eggs
3
egg yolks
1/2 cup
heavy cream
1/2 cup
whole milk
1 cup
diced ham*
1 cup
Crystal Farms, Finely Shredded Swiss Cheese
5 stalks
asparagus, tough ends discarded
Nutritional Info
NUTRITION FACTS

Serving Size 8
Servings per container

Amount Per Serving Calories 348 Calories from Fat
% daily value
Total Fat 26g
39%
Saturated Fat 15g
73%
Cholesterol 208mg
69%
Sodium 686mg
29%
Potassium 384mg
11%
Total Carbohydrate 17g
6%
Dietary Fiber 2g
8%
Sugars 2g
Protein 13g
26%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
ingredients:
Simply, Potatoes, Shredded, Hash, Browns, butter,, melted, salt,, divided, eggs, egg, yolks, heavy, cream, whole, milk, diced, ham*, Crystal, Farms®, Finely, Shredded, Swiss, Cheese, asparagus,, tough, ends, discarded