• 1 tablespoon vegetable oil
• 1 package Simply Potatoes® Diced Potatoes with Onion
• 1/2 teaspoon dried basil leaves
• 1 package (14 ounces) 12-inch pre-baked Italian pizza crust
• 1 cup chopped ham
• 1 jar (7.5 ounces) marinated artichokes, drained, chopped
• 1 medium tomato, chopped
• 1 cup (4 ounces) Crystal Farms® Shredded Mozzarella Cheese

1. Heat oven to 425°F. In 12-inch nonstick skillet heat oil over medium-high heat. Add Simply Potatoes and basil. Cover; cook 12 to 14 minutes, stirring occasionally, until Simply Potatoes are tender and browned.

2. Place pizza crust on ungreased cookie sheet. Top with cooked Simply Potatoes, ham, artichokes, tomatoes and cheese. Bake 10 to 12 minutes or until cheese is melted.

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