Add a new twist to scalloped potatoes with a smoky bacon flavor and Dijon mustard.

Known in Ireland as Colcannon, this centuries-old side dish gets its great flavor from shredded cabbage and onions. Serve these satisfying mashed potatoes, Irish-style, with a dollop of melted butter.

Sweet and tasty, candied sweet potatoes are an American favorite.

It is hard to resist this creamy, cheesy bacon and potato casserole. With just 1 bowl and 1 pan, it is ready for the oven in under 10 minutes.

Hash browns baked with cream of chicken soup, sour cream and cheese is a popular church basement side dish. You can’t go wrong with this recipe!

One bowl and one pan is all you need to make this easy potato dish. It’s perfect when you’re serving a crowd.

Serve blue cheese dressing as a dipping sauce for these buffalo-flavored fries.

Brown sugar and toasted pecans add delightful flavor to this tasty side dish.

Cheesy potatoes with buttery cereal topping - its a long standing favorite.

Looking for a unique way to jazz up your mashed potatoes? The smoky flavor of chipotle adds a new dimension a traditional side dish.