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South Of The Border Hash Brown Bake

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Brunch Egg Bakes

Crisp bell peppers, black beans and Monterey Jack cheese add delicious flavor to this easy casserole.

15
Prep Time (Min.)
1:05
Total Time (Min.)
8
Ingredients
12
Servings

Ingredients

2 cups (16 ounces)
AllWhites® egg whites
1/2 cup
milk
1 package (1 pound 4 ounces)
15 ounces (1 can)
black beans, drained, rinsed
11 ounces (1 can)
corn niblets, drained
1/2 cup
chopped red bell pepper
2 cups (8 ounces)
Crystal Farms® Monterey Jack Cheese, shredded
3 tablespoons
chopped fresh cilantro
Nutritional Info
NUTRITION FACTS

Serving Size 12
Servings per container

Amount Per Serving Calories 204 Calories from Fat
% daily value
Total Fat 6g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 18mg
Sodium 506mg
Dietary Fiber 4g
Sugars 0g
Protein 13g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
ingredients:
AllWhites®, egg, whites, milk, Simply, Potatoes®, Shredded, Hash, Browns*, black, beans,, drained,, rinsed, corn, niblets,, drained, chopped, red, bell, pepper, Crystal, Farms®, Monterey, Jack, Cheese,, shredded, chopped, fresh, cilantro